Ice-Cold Temptation

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Ice-Cold Temptation


Summer, sun, sunshine – what tastes better than a delicious cool ice cream! Every German treat themselves to an average of 8 liters of ice cream a year. Although there are more and more outlandish ice cream flavors such as Chili, cheese or Cookies are classic vanilla, chocolate, strawberry as a topper. Becoming more and more popular Sorbets and Sherbet. This year, varieties of fruit, such as melon, Mango, currant, and apricot are high in the course.

Energy content of ice cream

Due to the increasing number of nutrition-conscious consumers increasingly end up at the ice, sugar – and fat-reduced products in the freezers. Low-calorie ice cream must contain 30% less energy than a comparable product. Low-fat ice cream, if the fat content is a maximum of 3 g/100 g of ice.

Anyone who wants to enjoy his ice cream calorie conscious, but does not have to buy a mandatory Light variants. The German nutrition society (DGE) says: “In small quantities and be aware of as a Dessert, enjoyed, do not need ice to be a calorie bomb.” The energy content varies depending on the type of ice cream significantly, since Ice cream has a high sugar and fat content.

Sherbet is generally lower in calories than ice cream: A small Serving of vanilla ice Cream with chocolate sauce and whipped cream charged to the account Calories, about 420 calories, and a fruit sundae with whipped cream and Brittle, however, with roughly 260 calories.

Background information

The first hand-cranked ice cream maker was developed in 1843 in the USA. In Germany, Carl von Linde, in 1881, invented the ice machine – the industrial production of Ice cream prevailed, however, until after the second world war. Today, the German market for industrially produced brand name ice cream is approximately 538 million litres.

The reason for Ice cream milk and milk products such as cream and Butter, various kinds of sugar, and, if necessary, fruits are the ingredients. Some varieties are flavoured with chocolate, nuts or spices. Depending on the variety of the milk varies, fat, and sugar content of Fertigeis significantly. Average energy contents of different ice cream flavors and preparations per Serving (= ball à 75 g)

85Eissorte Energy content per pellet (kcal)
Diet ice cream 85
Lemon sorbet 90
Sherbet 105
Butter milk or yogurt with fruit 115
Milk to ice cream (e.g. strawberry, vanilla) 150
Black Forest Cherry Ice Cream 160
Bourbon Vanilla Ice Cream 165
Milk Ice Cream (Chocolate) 170

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