Licorice

licorice

The snail coiled cords, coated rods, or lozenges-shaped hard licorice, no Matter what the Form – characteristic for licorice the black color, for which the juice of the licorice Bush is responsible for (but it has helped today artificially). That licorice also has medical effects, is less well known.

For the production of liquorice with the juice from the root of the licorice shrub is used, which originates from Asia and the Mediterranean. The Plant belongs to the family of the butterfly flowers family (Fabaceae). The woody Perennial is about 1 to 1.5 meters tall and owes its name to the sweet taste of your roots. The bark of the root contains Glycyrrhizin, a glycoside that gives the licorice taste and a 50-fold stronger sweetening power than cane sugar.

Licorice against gout

The root of the licorice shrub is awarded has always positive effects. So you found in the tomb of the famous Egyptian Pharaoh Tutankhamen, this addition as a tomb. Probably you should satisfy Hunger and thirst on the last long journey, their healing power was to the Egyptians.

The Greeks and Romans used the juice of the liquorice plant (Succus Liquiritiae) is not only Sweet, but also for the treatment of stomach ulcers, and Asthma. Traditionally, licorice root has been suffering also in diseases of the upper respiratory tract, liver and skin diseases. The current science the people’s medicine law: Many studies have confirmed the healing power of the sweet root.

Licorice are healthy?

The studies have shown that this multi-talent can be even much more than to soothe the throat and stomach: So you attributed to, in the meantime, anti – inflammatory, virus – and bacteria-inflammatory, liver-and heart-protective effects; it is to stimulate the immune system, trap free radicals and cancer keep.

The main actor is the acid in the root containing glycyrrhizin, in addition, other ingredients such as triterpenes and saponins, flavonoids and Isoflavonoids, and Chalcones exert their effect.

  • Glycyrrhetinic acid is to affect the labor hormone progesterone. Women eat during pregnancy has a lot of licorice, bring their children to an average of 2.5 days earlier for the world, found by Finnish scientists.
  • Italian researchers suggest that regular licorice consumption melts the fat. May be the appetite inhibitory effect of the licorice.
  • Also from Italy, the results come to liquorice consumption and male potency. Supposedly licorice of enzymes, which are necessary for the production of male hormones responsible inhibits. The levels of testosterone and desire for Sex will decrease. Moreover, it can lead to erectile dysfunction.
  • According to a US study, the fragrance of blend of licorice and cucumber, acts in a sexually stimulating to women. Supposedly, this mixture allows the blood flow to the genital area by 14 %. Aftershave is counterproductive.

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