What there is to know about sparkling wine should
Champagne is especially festive occasions, a popular drink. “Extra Brut” to “Doux” there is the sparkling wine in various flavors with varying levels of sugar content. We will inform you about the calories and alcohol content of sparkling wine and give you tips to shelf life and storage. You will learn everything you should know about sparkling wine.
Sparkling wine: calories and alcohol content
Sparkling wine is always a frothy beverage of at least 3.5 bar Overpressure. He is always made from wine by a second fermentation. Sparkling wine typically contains between 11 and 12 % Vol. Alcohol.
As alcohol is generally not a drink for the slim line is also sparkling wine: 100 ml, sparkling wine, and provide about 60 to 80 kilocalories.
Brut, Dry and Demi-Sec – what does this mean?
One distinguishes a sect first of all, according to their color: White, Rosé or Red. The additional designation “Blanc de Noir” States that a white sparkling wine is made from red grapes, for example, from red Pinot Noir grapes). With regard to the Sweet, you have the choice between different flavors:
|Flavor||Residual sugar content|
|Extra Brut / Extra Herb||up to 6g/l|
|Brut / Herb||to 15 g/l|
|Extra Dry / Extra Dry||12-20 g/l|
|Dry / Dry||17-35 g/l|
|Semi-Dry / Demi-Sec||35-50 g/l|
|Mild / Doux||about 50 g/l|
The sweet you want your sparkling wine, the more residual sugar should have the champagne. In Germany, the dry sect are sold the most. In the case of vintage sects, the grapes come from one Vintage. Grape varieties-sect will be produced from a single grape variety, for example, from Riesling, Chardonnay or Pinot Noir.
Storage and shelf life of sparkling wine
This sparkling wine its taste properly deployed, is the right drinking temperature is important. The storage in the normal cooling cabinets is ideal. White sparkling wine tastes best at a temperature of 5 to 7 degrees Celsius, a glass of Rosé at a temperature of 6-8 degrees Celsius, and red sparkling wine from 9 to 11 degrees Celsius. Too cold temperatures can damage the nose, so the Aroma of the sparkling wine. To interfere with warm temperatures, the liveliness and taste.
Sparkling wine should not be like wine stored longer, as it will improve by storage for more than one year. The sect also lose your Fizz.
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